CLARIA® Functional Clean-Label Starches are helping formulators lead the way to the future of food. Discover a broad and growing range of highly-functional clean-label starches that deliver on developing consumer trends.
Consumer needs for transparency are evolving –
and so is our range
Tate & Lyle is helping formulators exceed consumer expectations for clean labels and transparency. This trend is evolving, with its core elements such as shorter ingredients lists, the use of recognizable ingredients and the expanding penetration of organic foods and beverages being complemented by new consumer desires like the perception of naturality and more sustainable agricultural practices and production processes.
Replacing traditional ingredients to satisfy clean-label demands often comes with sacrifices to functionality. Our growing range of CLARIA® Functional Clean-Label Starches perform similarly to modified starches in formulation, but label simply as “corn starch” (corn-based CLARIA®), “tapioca starch” or “tapioca flour” (tapioca-based CLARIA® ).1,6

Transparency motivates the world’s consumers
40%
of US consumers always read ingredient labels.2
69%
of US consumers aged 18-34 say that buying sustainable food and drinks makes them feel good.3
"Non-GMO"
is the 4th most prominent clean label claim in food and beverage products in the US.4

Deliver clean taste with clean labels
- Plant-based and non-GMO
- Optimal texture in creamy yogurts and spoonable sauces
- Great consumer perception and label appeal. Labels as “corn starch,” “tapioca starch” or “tapioca flour.”
CLARIA® G
A functional, more sustainable
clean-label starch
CLARIA® G: the clear color and clean labeling of CLARIA® Functional Clean-Label Starches, now made with a new, more sustainable process that reduces its environmental impact with the same excellent performance.
Clearly more sustainable. Clearly the future of food.

More sustainable production reduces water use by 34%

New, more sustainable process reduces carbon footprint by 35%5

Future expansion of more sustainable production to the full CLARIA® line
CLARIA® G provides the same functionality, labeling and process tolerance of the existing CLARIA® Functional Clean-Label Starch range. Labels simply as “corn starch.”1,6
CLARIA® Functional Clean-Label Starches

Plus and Elite



Let's lead the way to the future of food
Partner with the experts in mouthfeel
We help our customers implement tailored, future-ready solutions by:- Providing access to a broad range of starches and other ingredients for mouthfeel.
- Supporting you through our team of mouthfeel scientists and formulation experts.
- Connecting consumer and sensory science to deliver better mouthfeel solutions and innovation more quickly with Tate & Lyle Sensation™.

At Tate & Lyle, everything we do starts with these three things:



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Science \ Solutions \ Society
2Source: Tate & Lyle Proprietary Research, Global Ingredient Tracker, US 2022
3Source: Mintel Attitudes Toward Sustainability in Food and Drink 2023, USA
4Source: Mintel GNPD, Region Matches: North America, and Claims matches one or more of [All Natural Product; GMO Free; Free from Added/Artificial Additives; Free from Added/Artificial Flavourings; Free from Added/Artificial Preservatives; No Additives/Preservatives; Organic] as the claim
5Reductions are compared with the existing line of CLARIA® Functional Clean-Label Starches products.
This campaign is targeted at North American audiences.
