Tate & Lyle

Balancing sweet taste and healthfulness?

Discover a range of stevia ingredients for your formulation needs.

Formulating sugar-reduced foods and beverages with stevia sweeteners can be challenging. But recent innovations have provided new tools for delivering more cost-effective, better tasting stevia solutions.

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Tate & Lyle has solutions for every formulation challenge.

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Better Cost-in-Use vs. RA 97

For medium sugar replacement, our Optimizer Stevia® range delivers a similar taste as RA 97—but at a more favorable cost in use.

Optimizer Stevia® is a range of optimized glycoside compositions that provide great taste and improved solubility at a lower cost in use vs. RA 97.

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Natural Flavor Labeling

Using steviol glycosides as a flavor in foods and beverages can improve taste and improve flavors while allowing you to label as natural flavor.*

NATROSE FLAVOUR® 2.0 is a glucosylated steviol glycoside that can deliver well-balanced, enhanced flavor in food and beverages.

Zolesse® delivers less bitterness, linger and off-taste with a better cost-in-use than comparable glycosylated stevia extract flavors.

*Labels as natural flavor in countries that accepts FEMA GRAS

Disclaimer: The applicability of label claims, health claims, and the regulatory and intellectual property status of our ingredients varies by jurisdiction. Food and beverage manufacturers should obtain their own advice regarding all legal and regulatory aspects of our ingredients and their usage in their own products to determine suitability for their particular purposes, claims, freedom to operate, labelling or specific applications in any particular jurisdiction.

Whatever your challenge, Tate & Lyle can help you reduce sugar with great taste, achieving a clean label at the right cost in use.

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Consumers demand natural sweetness.

With obesity and diabetes rates rising, consumers want to consume less sugar while still enjoying the foods and beverages they love, ideally with a clean label.

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Stevia delivers big results in small quantities.

Stevia contributes zero calories, does not raise blood sugar, and is 200 to 300 times sweeter than sugar. So stevia sweeteners can achieve the same sweetness as sugar by using only a small amount.

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We’re a full-service strategic partner.

As one of the largest fully integrated stevia companies, Tate & Lyle offers decades of stevia expertise, a unique formulation experience, thousands of recipes, supply security and a team of technical experts.

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LIVE IN EUROPE?

Check out our new stevia podcast series - launching in September.

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At Tate & Lyle we oversee the stevia supply from leaf to global delivery, ensuring quality every step of the way.

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stevia diagram

Ready to formulate great tasting stevia products?

Get started with samples from Tate & Lyle.

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A Partnership with Purpose

We are a leading global food and beverage ingredients and solutions supplier, with a 160-year history of ingredient innovation. Through our purpose, Improving Lives for Generations, we believe that together, we can successfully grow our businesses whilst having a positive impact on society.